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  • Commercial Double Electric Contact Grill GH-813
  • Commercial Double Electric Contact Grill GH-813
  • Commercial Double Electric Contact Grill GH-813
  • Commercial Double Electric Contact Grill GH-813
  • Commercial Double Electric Contact Grill GH-813
  • Commercial Double Electric Contact Grill GH-813
  • Commercial Double Electric Contact Grill GH-813
  • Commercial Double Electric Contact Grill GH-813

Commercial Double Electric Contact Grill GH-813

No.GH-813
GH-813 commercial double electric contact grill with 3.6KW heating power and dual plates, designed for restaurants, cafes, sandwich shops, and catering.
$126.00
Electric Contact Grill:
GH-813 (565*370*190mm)
  • Commercial Double Electric Contact Grill GH-813
  • Commercial Double Electric Contact Grill GH-813
  • Commercial Double Electric Contact Grill GH-813
  • Commercial Double Electric Contact Grill GH-813

Description

High-Capacity Double Electric Contact Grill for Commercial Kitchens

The GH-813 Commercial Double Electric Contact Grill is designed for foodservice businesses that require higher production capacity and efficient grilling performance. Featuring two independent heating sections with 1.8KW + 1.8KW power configuration, this contact grill allows operators to prepare multiple food portions simultaneously.

With dual upper and lower grilling plates, 220V operation, and a durable stainless steel structure, the GH-813 provides fast and consistent heating for sandwiches, paninis, burgers, grilled meat, and other quick-service foods.




Product Specifications

Item Specification
Model GH-813
Product Type Double Electric Contact Grill
Voltage 220V / 50Hz
Power 1.8KW + 1.8KW
Total Power 3.6KW
Dimension 565 × 370 × 190 mm
Weight 21.8 KG



Product Highlights

1. Double Cooking Surface for Higher Efficiency

The GH-813 features two independent contact grilling sections, allowing operators to prepare more food at the same time. This design helps improve workflow efficiency during busy service periods.


2. Independent 1.8KW + 1.8KW Heating System

The dual heating configuration provides balanced heat output across both grilling areas. Operators can use one or both sections according to order volume, improving flexibility and energy management.


3. Dual-Sided Contact Heating Technology

The upper and lower plates heat food simultaneously, reducing cooking time and minimizing the need for manual turning. This helps maintain consistent results for sandwiches, burgers, and grilled products.


4. Large Commercial Cooking Capacity

Compared with single contact grills, the GH-813 provides expanded cooking capability, making it suitable for restaurants, cafes, and food businesses with higher daily order requirements.


5. Compact Countertop Design

Although designed for higher output, the GH-813 maintains a practical countertop structure. It helps businesses maximize available kitchen space while improving production efficiency.


6. Durable Stainless Steel Construction

The stainless steel housing supports daily commercial use, offering durability, easy cleaning, and reliable performance in demanding kitchen environments.




Product Description

1. Product Introduction

The GH-813 Commercial Double Electric Contact Grill is developed for restaurants, cafes, and catering businesses that need faster food preparation and higher grilling capacity. Many foodservice operators face challenges such as increasing order volume, limited kitchen space, and the need to reduce preparation time.

With two independent heating areas and a total 3.6KW power output, this contact grill provides an efficient solution for continuous grilling operations. The dual-plate design improves cooking speed while maintaining consistent heating performance.


2. Application Scenarios

The GH-813 is suitable for burger restaurants, sandwich shops, cafes, breakfast stores, food trucks, hotels, cafeterias, and catering operations.

The double contact plates are ideal for preparing paninis, toasted sandwiches, burgers, chicken fillets, steaks, vegetables, and other grilled foods. The larger working capacity makes it suitable for businesses requiring faster service and higher food production efficiency.


3. Product Advantages

Compared with single contact grills, the GH-813 improves productivity through its dual heating structure, allowing operators to process more orders within the same operating time.

The electric design eliminates the need for gas installation, making it suitable for indoor commercial kitchens. Its combination of strong heating performance, compact structure, and easy operation helps businesses solve common challenges such as limited workspace, slow preparation speed, and inconsistent cooking quality.




Electric Contact Grill Usage Process Analysis

1. Preparation

Prepare Equipment & Ingredients

Operation Steps:

  • Place the double contact grill on a stable countertop.
  • Check that the upper and lower grill plates are clean.
  • Connect the power supply.
  • Prepare ingredients such as sandwiches, burgers, steaks, chicken, and vegetables.

Design Advantages:

✓ Dual cooking zones support higher production capacity
✓ Compact countertop structure saves kitchen space
✓ Suitable for restaurants, cafes, bakeries, and food trucks


2. Power On & Preheating

Start Heating the Grill Plates

Operation Steps:

  • Turn on the power switch.
  • Adjust each temperature control knob according to cooking requirements.
  • Wait for the heating indicator lights to show the equipment is ready.
  • Preheat the upper and lower grill plates.

Design Advantages:

✓ Independent temperature control for different cooking needs
✓ Fast heating improves kitchen efficiency
✓ Stable heat distribution ensures consistent results


3. Place Food on Cooking Surface

Load Different Foods Efficiently

Operation Steps:

  • Open the upper grill plates using the heat-resistant handles.
  • Place ingredients evenly on the lower plates.
  • Separate different foods according to cooking time requirements.

Suitable Foods:

  • Panini sandwiches
  • Burgers
  • Toast
  • Steak
  • Chicken breast
  • Vegetables

Design Advantages:

✓ Large grilling area supports multiple portions
✓ Dual plates improve daily production efficiency
✓ Ribbed surface creates attractive grill marks


4. Close & Press Cooking

Double-Sided Heating for Faster Cooking

Operation Steps:

  • Lower the upper plates gently.
  • Allow both sides to contact the food evenly.
  • Adjust cooking time according to food thickness.
  • Maintain proper pressure during grilling.

Design Advantages:

✓ Upper and lower heating reduces cooking time
✓ Even pressure improves food consistency
✓ Suitable for busy commercial kitchens


5. Temperature Control During Cooking

Maintain Consistent Food Quality

Operation Steps:

  • Monitor cooking progress through indicator lights.
  • Adjust temperature settings when changing food types.
  • Check food texture and cooking level before removing.

Design Advantages:

✓ Separate control knobs allow flexible operation
✓ Suitable for different menu requirements
✓ Helps operators achieve repeatable cooking results


6. Remove Finished Products

Fast Serving & Packaging

Operation Steps:

  • Lift the upper plates with insulated handles.
  • Remove finished food using suitable utensils.
  • Serve immediately or prepare for takeaway packaging.

Application Examples:

✓ Café breakfast menu
✓ Fast food sandwiches
✓ Restaurant grilled dishes
✓ Catering service preparation

Design Advantages:

✓ Faster cooking cycle improves service speed
✓ Suitable for continuous commercial operation


7. Grease Collection & Cleaning

Maintain a Clean Cooking Environment

Operation Steps:

  • Turn off the equipment after use.
  • Allow grill plates to cool down.
  • Remove food residue from the cooking surface.
  • Clean grease channels and surrounding areas.

Design Advantages:

✓ Grease drainage design reduces oil buildup
✓ Smooth stainless steel body is easy to wipe
✓ Reduces daily cleaning workload


8. Maintenance & Storage

Ready for Next Operation

Operation Steps:

  • Check grill plates and temperature controls.
  • Keep equipment dry after cleaning.
  • Store in a clean commercial kitchen area.

Design Advantages:

✓ Stainless steel construction improves durability
✓ Stable structure for long-term operation
✓ Designed for high-frequency restaurant use



FAQ

1. What are the advantages of a double contact grill compared with a single model?

The GH-813 provides two independent grilling sections, allowing operators to prepare more food simultaneously. This helps improve efficiency during peak business hours compared with single-plate contact grills.


2. Can both grilling sections work independently?

Yes. The GH-813 uses a 1.8KW + 1.8KW heating configuration, allowing operators to adjust usage according to order volume and cooking requirements.


3. What types of food can be cooked with this commercial contact grill?

The GH-813 is suitable for sandwiches, paninis, burgers, toast, chicken, steaks, vegetables, and other grilled menu items commonly served in restaurants and cafes.


4. Why choose an electric double contact grill for commercial use?

Electric contact grills provide easier installation compared with gas equipment because they do not require gas pipelines. The GH-813 is suitable for indoor kitchens where stable electric power is available.


5. How does the GH-813 solve current foodservice operation challenges?

Many restaurants need faster preparation, higher output, and efficient use of limited kitchen space. The GH-813 addresses these challenges through dual cooking areas, strong heating performance, and a compact commercial design, helping improve daily workflow efficiency.

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