The Commercial Outdoor 12-Inch LPG Gas Pizza Oven Series is designed for restaurants, cafés, food trucks, outdoor catering and commercial event operators requiring professional pizza baking in a portable format. Equipped with an efficient LPG burner and available in both standard (GP-13) and rotating stone (GP-13A) models, this series delivers rapid heating, consistent baking performance and excellent mobility for indoor and outdoor commercial applications.
Designed for commercial and semi-commercial environments, the oven quickly reaches high baking temperatures using an efficient LPG heating system.
With a weight of only 7.8 kg, the oven is easy to transport and install, making it ideal for outdoor catering, food trucks, pop-up restaurants and commercial events.
The GP-13A model is equipped with a 300 mm rotating ceramic stone, allowing more uniform baking while reducing manual rotation during cooking.
The powder-coated steel housing and stainless steel cooking chamber are built to withstand daily commercial use while remaining easy to clean and maintain.
The integrated chimney promotes efficient airflow and stable combustion, helping maintain consistent chamber temperatures for improved baking results.
| Item | GP-13 | GP-13A Rotating |
|---|---|---|
| Product Name | Outdoor Gas Pizza Oven | Outdoor Gas Pizza Oven |
| Model | GP-13 | GP-13A |
| Pizza Size | 12 Inch | 12 Inch |
| Fuel Type | LPG | |
| Heating Method | Gas Heating | |
| Dimensions | 600 × 360 × 240 mm | 600 × 360 × 240 mm |
| Rotating Stone | No | Yes |
| Ceramic Stone Diameter | — | 300 mm |
| Weight | 7.8 kg | 7.8 kg |
| Installation | Countertop / Portable | Countertop / Portable |
| Recommended Applications | Restaurants, Food Trucks, Outdoor Catering, Events | Restaurants, Food Trucks, Outdoor Catering, Events |
The GP-13 Commercial Outdoor Gas Pizza Oven Series is engineered for foodservice professionals seeking fast, reliable pizza baking in a lightweight portable unit. Powered by LPG, the oven provides rapid preheating and stable flame control for producing authentic stone-baked pizzas. Customers can choose between the standard GP-13 model or the GP-13A rotating stone model according to their operational needs.
The GP-13 series is suitable for restaurants, cafés, food trucks, outdoor catering companies, mobile kitchens, hotels, festivals and commercial event venues. In addition to baking 12-inch pizzas, it is suitable for flatbread, focaccia, garlic bread, naan and other artisan bakery products. Its portable construction makes transportation and setup fast and convenient.
The growing demand for mobile foodservice and outdoor dining has increased the need for compact, high-performance cooking equipment. The GP-13 series addresses these market trends by combining efficient LPG heating, lightweight construction and professional baking capability. The GP-13A rotating version further enhances baking consistency through its rotating ceramic stone, helping operators improve product quality while reducing manual handling. This series is well suited for distributors, restaurant chains and OEM/ODM export projects.
Connect the oven to an approved LPG gas cylinder and inspect all gas connections before use.
Light the burner and allow the oven to preheat until the baking stone reaches the desired temperature.
Position the prepared pizza on the baking surface. For the GP-13A model, place it on the rotating ceramic stone.
Adjust the gas flame to achieve the desired cooking temperature. The rotating model automatically turns the pizza for more even baking.
Remove the finished pizza using a pizza peel. Once the oven cools, clean the baking chamber and baking stone to maintain long-term performance.
The GP-13 features a fixed baking stone, while the GP-13A includes a 300 mm rotating ceramic stone that automatically rotates during baking to provide more even heat distribution and consistent crust quality.
Yes. The lightweight design, integrated chimney and LPG heating system make it ideal for outdoor catering, food trucks, pop-up restaurants, commercial events and mobile foodservice operations.
The rotating ceramic stone continuously turns the pizza during baking, reducing hot spots and minimizing manual intervention. This helps achieve a more evenly baked crust and improves consistency, especially during high-volume service.
Portable LPG ovens provide flexibility, quick installation and reliable high-temperature cooking without depending on electrical infrastructure. They are particularly suitable for outdoor kitchens, mobile catering businesses and markets where mobility is important.
Yes. The GP-13 series combines commercial-grade performance with portable design, making it attractive for restaurant equipment distributors and brand owners. OEM/ODM services—including private labeling, customized packaging, gas regulator configurations and market-specific accessories—can be provided to meet the requirements of different international markets.
