The TC0.2L2T Direct Cooling Refrigerated Workbench with Light combines a stainless steel preparation surface with refrigerated storage and internal lighting, providing a practical workstation solution for professional kitchens.

Featuring static cooling technology, 0~10℃ temperature control, and a compact 1200×600×800mm design, this refrigerated workbench is suitable for restaurants, bakeries, cafés, hotels and catering operations.

Product Highlights

1. Stainless Steel Commercial Structure

The TC0.2L2T adopts a durable stainless steel design for professional kitchen environments.

Advantages:

• Strong corrosion resistance
• Hygienic food preparation surface
• Easy cleaning and maintenance
• Suitable for continuous commercial use

2. Integrated Workbench & Refrigeration Function

This equipment combines:

• Stainless steel preparation countertop
• Refrigerated ingredient storage
• Kitchen workstation function

It helps chefs improve workflow efficiency by keeping fresh ingredients close to the preparation area.

3. Built-in Lighting Design

The integrated lighting system provides:

• Clear visibility inside the storage area
• Easier ingredient identification
• Improved kitchen operation efficiency
• Better working convenience

4. Stable 0~10℃ Temperature Control

Temperature range:

0~10℃

Suitable for storing:

• Vegetables
• Meat products
• Seafood
• Dairy products
• Fresh ingredients

5. Reliable Static Cooling System

Cooling type:

Static Cooling

Features:

• Stable cooling performance
• Quiet operation
• Lower maintenance requirements
• Reliable refrigeration

6. Efficient 180W Operation

Input power:

180W

The optimized refrigeration system provides stable cooling performance while reducing energy consumption.

7. Space-Saving Kitchen Design

Product dimension:

1200 × 600 × 800mm

Suitable for:

• Small restaurants
• Cafés
• Bakeries
• Hotels
• Catering kitchens

Product Parameters

Detailed Product Description

Stainless Steel Refrigerated Workbench with Lighting for Commercial Kitchens

The TC0.2L2T Direct Cooling Refrigerated Workbench with Light is designed for professional kitchens that require efficient food preparation and convenient ingredient storage.

The stainless steel countertop provides a durable and hygienic working platform, while the refrigerated cabinet helps maintain fresh ingredients during daily operations.

The built-in lighting system improves visibility inside the storage compartment, allowing kitchen staff to quickly identify stored items.

Equipped with a static cooling system, the unit maintains a stable 0~10℃ temperature range, making it suitable for restaurants, bakeries, cafés, hotels and catering businesses.

Application Scenarios

1. Restaurant Kitchen

Used for:

• Ingredient preparation
• Fresh food storage
• Cooking workstation support

2. Bakery & Pastry Shop

Suitable for:

• Dough preparation
• Cream and filling storage
• Baking ingredient organization

3. Café

Applications:

• Beverage ingredient storage
• Food preparation
• Compact refrigeration solution

4. Hotel Kitchen

Ideal for:

• Professional preparation areas
• Buffet preparation
• Catering service

5. Catering Business

Provides:

• Organized ingredient management
• Efficient workspace
• Reliable refrigeration support

Product Advantages

Built-in Lighting System

Improves visibility and makes ingredient management easier.

Stainless Steel Commercial Design

Provides durability, hygiene and easy maintenance.

Preparation + Refrigeration Combination

Saves kitchen space and improves workflow.

Stable Temperature Control

Maintains 0~10℃ storage conditions.

Energy Efficient Operation

Only 180W input power for reliable daily use.

Compact Kitchen Solution

Suitable for various commercial kitchen layouts.

FAQ

1. What is the model number of this refrigerated workbench?

The model is:

TC0.2L2T

2. What type of equipment is this?

It is a:

Direct Cooling Refrigerated Workbench with Light

3. What material is used for the workbench?

The unit uses a commercial stainless steel structure designed for durability and hygiene.

4. What is the function of the built-in light?

The internal lighting helps:

• Improve visibility
• Quickly identify ingredients
• Increase working efficiency

5. What is the temperature range?

The temperature range is:

0~10℃

6. What cooling system does it use?

It uses:

Static Cooling System

7. What refrigerant is used?

The refrigerant is:

R134A

8. What is the input power?

The rated input power is:

180W

9. What voltage is required?

Electrical specification:

220V / 50Hz

10. What are the product dimensions?

The product size is:

1200 × 600 × 800mm

11. Is this suitable for restaurants?

Yes. It is designed for:

• Restaurants
• Hotels
• Cafés
• Catering kitchens
• Food preparation areas

12. Can it be used in bakeries?

Yes. It is suitable for:

• Dough preparation
• Ingredient storage
• Pastry production

13. What are the advantages of static cooling?

Static cooling provides:

• Stable temperature
• Quiet operation
• Reliable refrigeration
• Easy maintenance

14. What is the difference between this model and a standard refrigerated workbench?

This model adds:

• Built-in lighting function
• Better ingredient visibility
• Improved operation convenience

15. Can OEM/ODM customization be supported?

Yes. OEM/ODM customization can be provided according to customer requirements, including size, appearance, configuration and branding.