GM-2 commercial 2-cylinder LPG gas noodle cooking stove with dual cooking positions and compact 550×460×440mm countertop design for ramen, noodles and professional kitchens.
The GM-2 Commercial Gas Noodle Cooking Stove is a compact 2-cylinder LPG noodle cooker designed for restaurants, noodle shops, food stalls and professional foodservice kitchens.
Featuring two separate cooking cylinders, LPG gas heating and a 550×460×440mm countertop body, the GM-2 provides more simultaneous cooking capacity than a single-cylinder model while maintaining a compact commercial format.
Cooking configuration:
2 Cylinders
The GM-2 features two cooking positions arranged side by side.
This allows operators to handle two portions or cooking tasks simultaneously, making it suitable for businesses requiring more output than a single-cylinder noodle cooker.
The supplied product image shows two tall individual noodle baskets, one for each cooking cylinder.
Separate baskets make it easier to keep individual customer orders apart during cooking.
This is useful for:
Specified gas type:
LPG
The GM-2 is designed for LPG operation, providing a gas-powered noodle cooking solution for commercial foodservice environments.
For export markets, LPG pressure, regulator, nozzle and gas connection requirements should be confirmed according to local standards.
The supplied image shows two front-mounted gas control knobs, corresponding visually with the two-cylinder configuration.
This provides convenient access to the gas controls from the operator side.
Although two controls are visible, fully independent burner adjustment should be confirmed before being stated as a technical feature.
Overall dimensions:
550 × 460 × 440mm
The GM-2 provides two cooking cylinders within a 550mm-wide countertop body.
It can therefore be integrated into existing commercial cooking lines without requiring a separate floor-standing installation.
The GM-2 expands the basic single-cylinder concept of the GM-1 into a dual cooking configuration.
| Model | Cooking Configuration | Dimensions |
|---|---|---|
| GM-1 | 1 Cylinder | 298×460×440mm |
| GM-2 | 2 Cylinders | 550×460×440mm |
Both models retain the same listed 460mm depth and 440mm height, while the GM-2 adds a second cooking position.
| Specification | Details |
|---|---|
| Product Name | 2-Cylinder Gas Noodle Cooking Stove |
| Model | GM-2 |
| Heating Type | Gas |
| Gas Type | LPG |
| Cooking Configuration | 2 Cylinders |
| Visible Cooking Baskets | 2 |
| Product Dimensions | 550 × 460 × 440mm |
| Installation Type | Countertop |
| Application | Commercial Foodservice |
Important: The supplied specifications do not provide rated heat power, LPG consumption, operating pressure, cylinder capacity, basket dimensions, temperature range or machine weight. These values should be confirmed before being added to the final product listing.
The GM-2 Commercial Gas Noodle Cooking Stove is designed for professional foodservice businesses requiring a compact gas-powered solution for preparing multiple noodle portions.
Unlike the single-cylinder GM-1, the GM-2 features two side-by-side cooking cylinders, each with an individual noodle basket. This allows two portions to be handled simultaneously while remaining separated throughout the cooking process.
The machine uses LPG as its specified fuel source. Two front-mounted controls provide convenient access during operation, while the compact stainless-steel body is designed for countertop installation.
Measuring 550×460×440mm, the GM-2 maintains a relatively compact footprint while doubling the number of cooking positions compared with the GM-1.
For noodle shops, ramen restaurants, food stalls and takeaway kitchens requiring greater simultaneous cooking capability without moving to a large multi-basket machine, the GM-2 provides a practical intermediate solution.
The GM-2 can be used for commercial preparation of:
The dual-cylinder format is particularly useful for two individual orders with different cooking times.
Two cooking positions increase simultaneous output compared with a single-cylinder cooker.
Separate baskets help operators manage individual customer orders.
Designed for commercial kitchens using LPG cooking equipment.
Two visible front controls provide convenient access during operation.
Provides two cooking positions without requiring a large floor-standing machine.
Easy to integrate into existing restaurant cooking lines.
Suitable for noodle shops, ramen restaurants, food stalls, takeaway kitchens and food courts.
The GM-2 is a commercial 2-cylinder LPG gas noodle cooking stove designed for countertop installation.
The GM-2 has:
2 cooking cylinders.
The supplied product image shows:
2 individual cooking baskets.
The supplied specification states:
LPG.
The GM-2 measures:
550 × 460 × 440mm.
The GM-2 uses a compact countertop configuration.
Rated heating power is not provided in the supplied specifications.
Gas consumption is not provided.
The required operating pressure is not stated and should be confirmed according to the final market configuration.
The supplied data does not specify the water capacity of each cylinder.
Individual basket dimensions are not provided.
Weight is not included in the supplied specification.
Typical applications include ramen, udon, rice noodles, egg noodles, vermicelli, pasta, dumplings, wontons and vegetables.
The machine has two separate cooking cylinders and baskets, so two products or portions can be physically separated during cooking.
Two front-mounted controls are visible in the supplied image. Fully independent burner operation should still be confirmed before being advertised as a technical specification.
The GM-2 is suitable for noodle shops, ramen restaurants, fast-food kitchens, food stalls, food courts, takeaway businesses and other professional kitchens.
| Specification | GM-1 | GM-2 |
|---|---|---|
| Heating Type | Gas | Gas |
| Gas Type | LPG | LPG |
| Cooking Cylinders | 1 | 2 |
| Visible Baskets | 1 | 2 |
| Dimensions | 298×460×440mm | 550×460×440mm |
| Depth | 460mm | 460mm |
| Height | 440mm | 440mm |
| Main Positioning | Compact single-cylinder | Dual-cylinder higher output |
The GM-1 is better suited to very compact or lower-volume operations, while the GM-2 adds a second cooking cylinder and basket, making it more suitable for businesses that need to prepare two orders simultaneously.
