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  • HJ Dough Mixer
  • HJ Dough Mixer

Spiral Dough Mixer 150L Stainless Steel Commercial Industrial 380V

No.HJ75B HJ100B HJ150B
Features: ● The contact part of the food is made of stainless steel or similar materials. ● Chain drive. ● The mixer provides flat knife, round knife, rake knife, etc. ● The machine is equipped with clockwise rotation. ● The turbine turns wi
  • HJ Dough Mixer

Description

Product Description

Functional Applications and User Profile

Designed specifically for professional kitchens and manufacturing facilities, this industrial bread dough mixer caters to bakeries, restaurants, and catering services requiring consistent dough preparation efficiency. As a product from an experienced industrial dough mixer supplier, it suits large-scale environments where uniform dough texture and mixing uniformity are mandatory. The machine accommodates significant batch sizes thanks to its large capacity dough mixer design, optimizing workflow by handling dough weights up to 150Kg per cycle. This positions it as a critical asset for operators prioritizing mixing consistency and robust operational throughput.

Technical Specifications and Performance Indicators

The HJ150B operates at 380V/50Hz with a 7.5KW power rating, achieving an effective mixing speed of 24 rotations per minute via a chain drive mechanism. Its construction employs stainless steel food-contact surfaces for hygiene and durability, critical to maintaining compliance with food safety standards. This industrial bread dough mixer supports multiple mixing tools — flat, round, and rake knives — providing versatility for differing dough recipes and requirements. The 150-liter bowl ensures handling of substantial volumes, making it a valuable large capacity dough mixer capable of integrating efficiently in varied production setups.

Industry Use Cases and Operational Impact

Primarily utilized in commercial and institutional foodservice environments, this spiral dough mixer manufacturer product fulfills rigorous demands of bakery production lines, pizzerias, and large-scale catering operations. Its robust build and precision mixing function reduce batch inconsistencies, increasing product quality and reducing waste. As an industrial dough mixer supplier solution, it is also adopted in hotel kitchens and pastry shops where high output and ingredient consistency are critical. Its integration promotes streamlined production processes aligned with commercial standards and certifications, delivering measurable ROI in professional food manufacturing workflows.


Product Advantages

Structural and System Design Merits

This model features a chain drive system for improved torque transmission and stable mixing dynamics, an industry-preferred mechanism in heavy-duty dough mixers. The modular design allows for quick interchange of flat, round, and rake knife attachments, enhancing adaptability across dough types. Constructed from stainless steel or equivalent materials, all food-contact elements comply with hygiene norms, ensuring durability and contamination prevention. As a product from a reputable spiral dough mixer manufacturer, its ergonomic dimensions and weight optimize space utilization without compromising capacity in large capacity dough mixer environments.

Operational Performance and User-Centric Benefits

With straightforward operation controls and a clockwise rotation system to improve kneading thoroughness, this industrial bread dough mixer enhances user productivity and reduces downtime. Its capacity to manage 150Kg maximum rolling weight per batch minimizes the need for repeated mixing cycles, augmenting overall throughput. This large capacity dough mixer provides consistent dough texture across batches, essential for standardized product output. Ease of cleaning and maintenance, typical of solutions from leading industrial dough mixer suppliers, results in minimized operational interruptions and supports compliance with cleaning protocols in professional settings.


Use Scenarios

High-Volume Bakery Production Integration

In large bakery production lines, the 150L capacity of this industrial bread dough mixer facilitates mixing of considerable dough quantities, aligned with high-demand workflows. It functions as a core component in dough preparation stations, ensuring uniform mixing that contributes directly to product quality standards adherence. The chain drive and multiple knife attachments allow technical flexibility for diverse bakery product ranges, supporting backward and forward integration in production. Technical compliance and the robust build from a respected spiral dough mixer manufacturer ensure reliable operation during peak production intervals.

Institutional Foodservice and Catering Applications

For institutional kitchens and catering services, this large capacity dough mixer serves as a vital tool for preparing large batches efficiently and consistently. Its stainless steel construction offers hygienic assurance in handling food-contact surfaces, a critical compliance factor in commercial catering environments. The mixer’s operational parameters and durability align with intensive daily use demands. Its integration into catering workflows enables streamlined dough preparation processes, enhancing production scalability and reliability as supplied by a trusted industrial dough mixer supplier.


Model HJ75B HJ100B HJ150B
Power 4KW 5.5KW 7.5KW
Volts 380V/50Hz 380V/50Hz 380V/50Hz
Capacity 150L 200L 300L
Maxing Rolling Weight 75Kg 100Kg 150Kg
Mixing speed 26r/min 24r/min 24r/min
Weight 190Kg 200Kg 220Kg
Dimensions 98x62x106cm 106x68x114cm 143x69x140cm






FAQ
What food-contact materials are used in the HJ Restaurant Series Spiral Dough Mixer?
We use stainless steel or equivalent hygienic materials for all food-contact parts, ensuring compliance with food safety standards. This makes the mixer ideal for professional use as an industrial dough mixer supplier prioritizing durability and hygiene.
Can the voltage of the spiral dough mixer be customized for different regions?
We offer voltage customization to accommodate regional electrical standards. Please contact us directly so our technical team can provide tailored solutions for the spiral dough mixer manufacturer products you need.
What are the installation requirements for the HJ150B dough mixer?
Our large capacity dough mixer requires a stable, level surface with three-phase power at 380V/50Hz. We provide detailed installation guidance to ensure operational safety and optimal mixing performance in your commercial kitchen setup.
How do you support maintenance and repairs for the industrial bread dough mixer?
We provide comprehensive after-sales support, including spare parts and maintenance advice. As a reliable industrial bread dough mixer supplier, we ensure your equipment runs smoothly throughout its service life with professional assistance.

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